Volume 6 | Issue -15
Volume 6 | Issue -15
Volume 6 | Issue -15
Volume 6 | Issue -15
Volume 6 | Issue -15
Scientists all over the world are working tirelessly on the management of environmental toxicants and their control over the past two decades due to their injurious effects on plants, animals, and humans. These calcitrants released to the environment from both anthropogenic industries and natural sources can enter the food chain