ISSN : 2663-2187

FORMULATION AND STANDARDIZATION OF VANILLA FLAVORED PROBIOTIC ICE CREAM WITH WHEATGRASS POWDE

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Kavalakuntla Naga Sireesha , Dr.A. Swaroopa Rani , Sivakrishna Pasala , G.Vinodh Kumar Reddy, Dr. Kiran Kumar.A
ยป doi: 10.48047/AFJBS.6.8.2024.3105-3111

Abstract

Probiotic Ice cream is a dairy product with benefits of live good bacteria especially Bacillus Coagulans SNZ which is a spore forming bacteria that are well known for their therapeutic action in the gut and colon, here in this recipe Wheatgrass is freshly sprouted first leaves of Common Wheat plant which can be used as a food, drink or dietary supplement, prebiotic fibre and nutraceutical

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