The Sanitary and Phytosanitary (SPS) Agreement measures are pivotal in safeguarding human, animal, and plant health against pests, diseases, and contaminants. They are vital for international trade, ensuring that food and agricultural products meet safety standards, thus facilitating market access and economic growth. Consumers' increasing demand for safe, sustainable, and ethically produced food has reshaped supply chains and agriculture trade. The SPS Agreement, established by the World Trade Organisation (WTO) in 1995, provides a comprehensive framework for these measures, aligning with international standards set by bodies like the Codex Alimentarius Commission and the International Plant Protection Convention.