ISSN : 2663-2187
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Transcutaneous Electrical Nerve Stimulation (TENS) In Dentistry: A Comprehensive Review
Volume 6 | Issue -13
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Grapevine Varieties of the Aures Region of Algeria: An Exploration of Ampelographic Characteristics and Physiological Performance
Volume 6 | Issue -13
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CHARACTERIZATION AND EXPLORING GENETIC POTENTIAL OF LANDRACES FROM WESTERN GHATS OF SATHYAMANGALAM WITH SPECIAL EMPHASIS ON PHYTOCHEMICAL CONTENT FOR BENEFACTION OF EVOLVULUS ALSINOIDES (LINN.) LINN
Volume 6 | Issue -13
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EXPRESSION OF SMAD-4 IN ORAL POTENTIALLY MALIGNANT DISORDERS AND ORAL SQUAMOUS CELL CARCINOMA: A COMPARATIVE STUDY
Volume 6 | Issue -13
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Consumer Trust in Online Reviews: Factors Influencing Trustworthiness and Implications for Marketing Strategies
Volume 6 | Issue -13
Characterization of bacteria isolated from rumen substrates of goat (Capra aegagrus hircus)
Main Article Content
Abstract
Studies on microorganisms associated with rumen substrates of goat (Capra aegagrus hircus) were done through aerobic and anaerobic fermentation for a period of 12 days. Microscopic, biochemical and molecular identification were carried out. Also proximate values of the substrates over the period of fermentation were analyzed
