ISSN : 2663-2187
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Adoption of Hydroagricultural Developments and Effects on Economic Performance Sustainability and Climate Resilience
Volume 8 | Issue - 10
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The Anti-Tumor Effects and Mechanisms of Harmine: From Molecular Actions to Translational Challenges
Volume 8 | Issue - 9
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Prosthetic management of edentulous patients with mandibulectomy : case report
Volume 8 | Issue - 9
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Assessment of the sanitary quality of meat sold in Kozah(Togo)
Volume 8 | Issue - 9
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Gouvernance métropolitaine et transfert de compétences dans le Grand Nokoué : perceptions des élus locaux
Volume 8 | Issue - 9
Current development of edible food packaging: A review
Main Article Content
Abstract
A desirable solution to prevent landfill wastes generated by non-biodegradable polymers used in food packaging can be obtained through edible food packaging. Edible biopolymers draw attention due to their biocompatible, comestible, and degradable properties
