ISSN : 2663-2187
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Strategies for Teaching Vocabulary Effectively to ESL Students: Identifying and Resolving Challenges : An Emperical Study
Volume 7 | Issue - 1 articles in press
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Perceiving the Self and Others: A Phenomenological Analysis of Character Consciousness in Anita Nair's Fiction
Volume 7 | Issue - 1 articles in press
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Soft Skills: The Catalyst for Critical Thinking in Engineering Education
Volume 7 | Issue - 1 articles in press
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A Comprehensive Framework for Exploring and Evaluating Learning Digital Resources in English Language Classrooms
Volume 7 | Issue - 1 articles in press
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EXPLORATION OF INDIGOFERA PROSTRATE AGAINST OXIDATIVE STRESS AND EVALUATION FOR NEUROPROTECTION IN CHEMICALLY INDUCED NEUROTOXIC RATS
Volume 7 | Issue - 1 articles in press
"Determinants of Consumer Choice in the Organic Products Market: Analyzing Motivations, Perceptions, and Purchasing Behavior"
Main Article Content
Abstract
Growing numbers of individuals are turning to organic farming as a way to improve their health and the environment. This is a result of numerous international problems with food safety and the environment that have recently come to light. While organic food and farming have long existed in India, the green revolution has brought about a transformation in people's lifestyles.
