Gibberellic acid (GA) serves as a multifaceted modulator with profound implications for plant growth, development, and stress mitigation in fruit crops. Through its multifaceted actions, GA promotes cell elongation, seed germination, and flowering induction, enhancing growth and reproductive success. Additionally, GA aids in stress mitigation by enhancing plant resilience to adverse environmental conditions such as drought, salinity, and extreme temperatures. Its strategic application not only improves fruit yield but also enhances quality attributes, meeting consumer preferences for premium produce. Hence, GA emerges as a valuable tool for optimizing fruit crop production, enhancing productivity, resilience, and market competitiveness in sustainable horticultural practices. Overall, this review effectively communicates the essential role of GA as a versatile tool, where the strategic application of GA offers opportunities to improve fruit quality attributes, including size, uniformity, and nutritional content, meeting consumer preferences for high-quality produce.