This study was conducted to evaluate the potential effects of fish waste derived fertilizers, compost or extracts on the growth and development of plants. The effects of fish waste is studied in Fenugreek (Trigonellafoenum-graecum), Cucumber (Cucumissativus L.), Vigna radiate, on Ice lettuce (LactucasativaL.), White mustard (SinapisalbaL.),Groundnut, Strawberry (FragariaSp)and Tomato (Solanum lycopersicum L.) plants. There are more than a half to two and a half fold increase in plant growth promotion has been reported. This study showed that the fish waste acts as an excellent organic fertilizer, which continuously provide nutrient to the soil and it results in better growth and nutritional quality of the plants and also creates way of converting waste to wealth, which is eco-friendly and costeffective.